A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. They ensure proper food handling, sanitation and following food storage procedures.

1. Filipino Nationality
2. Must be 21-48years old
3. Must be HIGH SCHOOL GRADUATE OR BACHELOR DEGREE
4. Should be hardworking and Physically Fit
5. With Certificates or Experience Certificate from Previous Employer
6. Passport must be valid at least 3years
7. QID must be valid for 6 months
8. IELTS IS NOT REQUIRED

1. CV
2. Qid copy
3. Passport copy
4. Certificates